Nuts : recipes from around the world that feature nature's perfect ingredient
(Book)
Author
Contributors
Format
Book
Physical Desc
xx, 332 pages ; 21 cm.
Status
Madison Heights Library - Adult Nonfiction Book
641.645 GRI
1 available
641.645 GRI
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| Madison Heights Library - Adult Nonfiction Book | 641.645 GRI | On Shelf |
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Language
English
Notes
Bibliography
Includes bibliographical references (p. 315-320) and index.
Citations
APA Citation, 7th Edition (style guide)
Griffith, L., & Griffith, F. (2003). Nuts: recipes from around the world that feature nature's perfect ingredient . St. Martin's Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Griffith, Linda and Fred. Griffith. 2003. Nuts: Recipes From Around the World That Feature Nature's Perfect Ingredient. St. Martin's Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Griffith, Linda and Fred. Griffith. Nuts: Recipes From Around the World That Feature Nature's Perfect Ingredient St. Martin's Press, 2003.
MLA Citation, 9th Edition (style guide)Griffith, Linda., and Fred Griffith. Nuts: Recipes From Around the World That Feature Nature's Perfect Ingredient St. Martin's Press, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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